The Present Moment Café, a vegetarian café located in St. Augustine, Florida, held a special vegan dinner to benefit Sea Shepherd. A portion of the dinner proceeds was donated solely to support Sea Shepherd’s direct action conservation efforts around the world. Onshore volunteers Jennifer Mishler, Barry Vaught, and Barbara Vaught were on hand passing out brochures and helping local Sea Shepherd supporters get more involved and help protect our oceans! Thank you all for a wonderful evening!
Reported by Jennifer Mishler
Sea Shepherd Onshore Volunteer Barbara Vaught in front of Present Moment Café
Sea Shepherd Onshore Volunteers Jennifer Mishler (Event Organizer) and Barbara Vaught
Sea Shepherd Onshore Volunteers Barry Vaught, Jennifer Mishler, and Barbara Vaught
Vegan dinner attendees at the Present Moment Café
The vegan main course -- just gorgeous!
Vegan dessert of Chocolate Torte with Drunken Banana and Vanilla Ice Cream
Sea Shepherd Onshore Volunteer Barbara Vaught with a Sea Shepherd dinner attendee